Category: Seafood

Spaghetti Squash with Shrimp & Creamy Tomato Sauce

Please tell me that you guys have added spaghetti squash to your dinner rotation. Because it is DELICIOUS. I mean, you have to be honest with yourself and accept that while it is mighty tasty, spaghetti squash is not, nor will it ever be, the same thing as, say, actual spaghetti. But it is still soooo good.  If I’m really in a hurry, I’ll sauté some mushrooms, add the spaghetti squash and kalamata olives with a jar of Trader Joe’s organic vodka sauce (a life-changing ...

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Lobster & Crab Mac & Cheese

Yes, I know. This is the time of year when every blogger in America is posting healthy recipes. Look, there is a place for quinoa and green smoothies and kale. A place that I will be going to on Monday when I begin my annual cleanse (more on that tomorrow). But first, I’m sharing a decadent recipe that calls for a pound and a half of cheese… Your resolution can wait until after you try this. I promise.  We invited a few friends (AKA the best neighbors in all of suburbia) ...

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Spicy Thai Shrimp Soup

It’s that time of year again. You know, the time when basically everyone you know has the flu or The Worst Cold Ever. And let’s not even talk about the frigid temperatures. I don’t know about you guys, but I just want to put on some flannel PJs and a fleece robe and giant slippers and burrow under fourteen blankets. And eat some soup. Soup is like a portable heater. It’s soothing and homey and it really does make winter nights a little bit better. My favorite is a spicy Thai soup ...

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Chipotle Shrimp Tacos with Guacamole, Corn Salsa, Pickled Red Onions & Sriracha Mayo

This is not a 30 minute meal. This is a sip a margarita while you make your own salsa and guacamole and pickle some red onions and half-listen to/watch the Real Housewives of [Insert City Here] kind of meal. You could speed things up by a) not making your own salsa, b) not making your own guacamole, c) not pickling the onions, or d) leaving off the sriracha mayo, but then you’d miss out on the absolute magic that is the completed dish. So be leisurely. Sip a blackberry-mint margarita. And ...

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